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Director of F&B/Hospitality Company Name: Margaritaville Casino Responsible for the management of food, beverage, banquet/hotel sales, retail, and hotel to ensure that the department's service and profit goals are achieved and maintained. POSITION DESCRIPTION: Develops financial and business operating plans and capital expenditure plans that are consistent with the overall strategies of the property and company. Formally presents updates to plans and provides appropriate explanations and solutions to variances. Adapts. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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